Pies, Pies, Pies, Pies….

Raspberry

What do you do when left home alone for a week? It obvious isn’t it? You cook whatever you want! I decided this would be desert week (plus one “Dave’s Dinner” that I only make when Fran is not home.)

This week was pies. To not be gluttonous, I decided to make mini-pies in little 5″ pie plates. The recipes all come from Allrecipies.comand I did not change them at all. I made a raspberry, a blueberry, a raspberry/blueberry and

Granny Smith Apple

an apple pie. It was a good time to learn how to lattice the crust of a pie. (Alone time is good for experimentation and practice, practice practice.)  Double wrapped in  Darnel wrap, they froze perfectly. I defrosted at 350 until no longer frozen, then nuked the serving for that night separately.

Blueberry

Blueberry/Raspberry

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s